Mother’s Day

Show Mum some love this Mother’s Day.

Get ahead of the game this year and plan the perfect Mother’s Day.


Mother’s Day Brunch Buffet
Chisholm Vikings
Brunch Buffet Menu
Scrambled Eggs
Garlic Mushrooms
Chipolata Sausages
Hash Browns
Grilled Tomatoes
Fresh Fruit Mirrors
Bread/Sour Dough
Fruit Loaf

Complimentary glass of wine for all Mums

Date Sunday 14 May
Time 9-11am
Price $27.50pp Member Price | $13 Children (Under 12 years)
Bookings Call 6209 0200 or visit Chisholm Vikings Reception
Bookings Essential



Mother’s Day Two Course Luncheon
Erindale Vikings
Tasmanian Smoked Salmon Caesar Style Salad
Smoked salmon, cos lettuce, crisp bacon, croutons, boiled egg
and Kutas homemade Caesar dressing topped with Parmesan
Prosciutto Wrapped Chicken Breast
Prosciutto wrapped supreme breast of chicken stuffed with
camembert cheese, on creamy mash with grilled asparagus and
hollandaise sauce
Twice Cooked Pork Belly
Twice cooked Asian spiced pork belly on crushed potatoes with
crispy crackling and a fragrant Asian jus

Decadent Baileys Chocolate Mousse
With berries and cream
Warm Apple and Blueberry Crumble
With cream anglaise

Plus Complimentary glass of Taltarni Brut for all Mums

Date Sunday 14 May
Time 12 noon
Price $27.00 Members Price
Bookings Call 6121 2116 or visit Erindale Vikings Reception
Bookings Essential



Mother’s Day Long Lunch Buffet
Lanyon Vikings

To Begin With
Freshly baked dinner rolls with, grissini bread sticks and butter

From the Soup Kettle
Seafood chowder

Seafood Bar
Poached prawn with classic cocktail sauce and lemon wedges
Vodka and beetroot cured salmon with capers and pickled onion
Seafood salad with capsicum, pineapple, spring onion, garlic, chili, coriander and lime

Charcuterie Board Platter
Assorted cold cut meats
Shaved leg of ham
Shaved salami
Basil pesto marinated char grill seasonal vegetables

Salad Bar
Lentil, butternut squash and walnut salad with honey and mustard
Macaroni pasta salad with shredded ham, cabbage and lemon aioli
Traditional Greek salad with marinated fetta and pitted Kalamata
Chicken caesar salad with shaved Parmesan cheese, egg and
garlic croutons

Chefs Carving Station
Roast pork with honey mustard and orange glaze served with apple

Hot Buffet Selection
Overnight roasted turkey breast with cranberry sauce and pan
Pan fried barramundi fillet with lemon-tarragon burre Blanc
Butter chicken
Fragrant basmati rice with green peas and fried onions
Roasted potatoes with truffle oil, sea salt and caraway seeds
Vegetable melody with burned butter

Dessert Buffet
Chefs Selection of cakes
Mini Pavlova with wild berries compote with dusted cinnamon
Fruit coulis and wild berries compote
Vanilla whipped cream

Plus Complimentary glass of Taltarni Brut for all Mums

Date Sunday 14 May
Time 12 noon
Price $40.90 Members Price | $18 Children (3-12 years)
Bookings Call 6200 8400 or visit Lanyon Vikings Reception
$20 deposit required at time of booking


Mother’s Day Breakfast Specials
Chisholm Vikings
A mixture of fresh grains, nuts, fruits and yogurt
$12.50 Member Price

Served on sour dough toast topped with crispy prosciutto
$14.50 Member Price

Choice of smoked salmon*, crispy bacon, grilled prawns* and/or
avocado topping
$16.50 Member Price
*Salmon and Prawns $18.50 Member Price

Topped with chorizo and ricotta cheese
$14.50 Member Price

With a maple syrup sauce
$15.50 Member Price

Toasted sour dough with smashed avocado poached eggs,
smoked salmon, grilled mushrooms, halloumi cheese and relish
$19.50 Member Price

Plus Complimentary glass of bubbles for all Mums on arrival

Date Sunday 14 May
Time 9-11am
Bookings Call 6209 0200 or visit Chisholm Vikings Reception



Mother’s Day Special
Town Centre Vikings

ATLANTIC SALMON on a bed of lemon risotto, asparagus, and herb emulsion.
$29.50 Member Price

Date Sunday 14 May
Time Avaliable for Lunch and Dinner
Bookings Call 6208 6300 or visit Town Centre Vikings Reception
Full menu is also available on the day.

Sunday lucky B 8 july

THIS WEEK’S JACKPOT – $23,000 – Sunday 19 March 2017