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Good Friday at Brick & Basil

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GOOD FRIDAY AT BRICK & BASIL

Seafood Platter for 2    $130

Friday 19 April, 6pm-9pm

Brick & Basil, Erindale Vikings

Fresh prawns, natural oysters, house cured salmon gravlax

½ lobster mornay, crumbed prawns, beer battered barramundi, oysters kilpatrick and salt & pepper squid

Beer battered chips

Garden salad & assorted accompaniments

To book call 6121 2120, go to www.vikings.com.au/erindale or visit Erindale Reception 

Bookings are essential and payment is required at the time of booking

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Price listed is indicative of Member price

Earlier Event: 19 April
Matt Dent
Later Event: 19 April
Revibe