Friday 25 December from 11:30am at Erindale Vikings
The best gift you can give your family this Christmas? Your time. Skip the hours in the kitchen and let us take care of the cooking and cleaning. Enjoy a festive lunch buffet, a joyful atmosphere, and a special visit from Santa Claus to make the day even more magical at Erindale Vikings.
Christmas Day Lunch Buffet
Arrive from 11:30am for a 12pm start.
Adult $150pp (Buffet & Plated Dessert)
Child (5-12) $65pp (Buffet & Plated Dessert)
Toddler (4 and under) $30pp (Kids Meal & Ice-cream)
Bookings are essential.
Book your table in-venue or by calling 02 6121 2116.
Here’s what’s on the Buffet menu:
Fresh Seafood Bar
Freshly Shucked Oysters
Mignonette dressing and lemonWild-Caught Australian Tiger Prawns
Signature cocktail sauceMarinated Octopus Salad
Smoked Salmon
Capers, pickled onions, fresh dill and lemonChilled Seafood Pasta Salad
A coastal medley of seafood tossed through al dente pasta with a refreshing citrus and herb seafood dressing
Antipasto & Salads
Selection of Artisan Cured Meats
Grilled Marinated Vegetables
Eggplant, zucchini and peppersBuffalo Mozzarella
Heirloom tomatoes and basil oilKewpie Cabbage & Kale Christmas Slaw
Fresh Summer Garden Salad
Green Goddess dressingHouse-Baked Bread Rolls
Cultured butter
Carvery Station
Smoked Leg Ham
Spiced pineapple and rum glazeRoast Turkey Breast
Filled with apple, fig, fresh herbs and cognac, served with cranberry sauceSanta’s Beef Sirloin Roast
Red wine jusRosemary & Fennel Porchetta
Crispy crackling, apple sauce and gravyYorkshire Puddings
Hot Buffet Accompaniments
Crispy Roast Potatoes
Roast Carrots, Pumpkin & Onions
Green Beans, Edamame & Roasted Cashews
Cauliflower & Broccoli au Gratin
Mrs Claus’s Pan Juice Gravy
Dessert (to be served to the table)
Salted Caramel Chocolate Tart
Silky salted caramel and fudgy dark chocolate ganache, finished with golden chocolate crunchFestive Gingerbread Cookies
Terms and conditions apply, see in-venue for details.